Discover the Excellence of Iberian Salchichón in Every Bite
Lux Ibérico invites you to enjoy the Iberian Free-Range Salchichón (3-pack of 80g packets), a product that stands out for its superior quality and deep flavor. This salchichón is made with meat from 50% purebred Iberian pigs, raised free-range in the pastures and fed a balanced diet of grasses, herbs, and field fattening, which gives it an unmistakable aroma and flavor.
Each 80g packets contains slices of Iberian salchichón cut with the precision that only Lux Ibérico ‘s master butchers can offer, ensuring an exceptional taste experience. This 3-pack of sachets is perfect for sharing with friends and family, whether at casual gatherings, as part of a gourmet charcuterie board, or as a premium snack.
IngredientsIberian
pork, garlic, garlic flavor, common salt, dextrin, pork protein, dextrose, spices, antioxidant E-301, preservatives (E-250, E-252), coloring E-120.
Nutritional Information (Average values per: 100g)
| Energy value (KJ/kcal) | 1790KJ / 432kcal |
|---|---|
| Fat | 34,98g |
| of which saturated fatty acids | 12,85g |
| Carbohydrates | 1.98g |
| of which sugars | <0.1g |
| Proteins | 23.15g |
| Salt | 1.4g |
Storage and ConsumptionPreferably
store refrigerated between 4-10°C or in a cool, dry place. When ready to be consumed, let it stand for 10 minutes. Best before: Unopened 9 months, once opened we recommend within 7 days.
Shipping, Warranty and Return PolicyShipping Policy
Warranty and Return Policy
