Loin 50% Iberian Cebo de Campo (80g)

Immerse yourself in the exquisite world of 50% Iberian Free-Range Loin de Lux Ibérico, a premium selection that reflects the quality and passion for gastronomic excellence. Each 80g sachet is the result of a rigorous selection process, where only the best Iberian pork loin, from free-range, pasture-raised pigs, is included in our distinguished collection.

Loin 50% Iberian Cebo de Campo is distinguished by its exceptional flavor, a perfect harmony of aromas and textures that can only be achieved through the combination of traditional curing methods and the highest quality Iberian pork. This delicate process guarantees an unparalleled gourmet experience, worthy of the most demanding palates.

Ideal to enjoy alone, as part of a select charcuterie board or to elevate your dishes and tapas to a higher level, each pack of our Iberian pork loin promises to transport you to the vast landscapes of the Spanish countryside, where time stands still to give way to the art of perfect curing and maturation.

At Lux Ibérico, the commitment to sustainability and respect for the legacy of our producers and artisans translates into a careful selection of 50% Lomo Ibérico de Free-Range, ensuring not only excellence in every bite, but also the preservation of a tradition that has been passed down from generation to generation.

Discover the true taste of Spain with this exceptional product, and let us accompany you in a culinary experience that goes beyond the ordinary. Order now and get ready to enjoy the 50% Iberian Free-Range Loin de Lux Ibérico, a tribute to Iberian quality, flavor and tradition.