Live the Tradition with Every Bite of Traditional Iberian Salami
Lux Ibérico is proud to offer you the Traditional Iberian Salchichón (350g piece approximately), a culinary delight that represents the best of Spanish charcuterie. This salchichón is made from selected meats from Iberian pigs, raised in the pastures of Spain, and a balanced blend of natural spices that enhance its unique flavor.
Each 350g piece has been meticulously cured to ensure a firm texture and a flavor that perfectly balances the sweetness of the Iberian meat with aromatic notes from the spices. This traditional process guarantees a taste experience that evokes the richness of Iberian gastronomy.
Ideal to be enjoyed in thin slices as an appetizer, incorporated in your favorite recipes or as the star ingredient in charcuterie platters. Lux Ib érico’s Traditional Iberian Salchichón is an exceptional choice for those looking to enjoy the authentic flavors of Spain.
IngredientsIberian
pork, garlic, garlic flavor, common salt, dextrin, pork protein, dextrose, spices, antioxidant E-301, preservatives (E-250, E-252), coloring E-120.
Nutritional Information (Average values per: 100g)
| Energy value (KJ/kcal) | 1790KJ / 432kcal |
|---|---|
| Fat | 34,98g |
| of which saturated fatty acids | 12,85g |
| Carbohydrates | 1.98g |
| of which sugars | <0.1g |
| Proteins | 23.15g |
| Salt | 1.4g |
Storage and ConsumptionPreferably
store refrigerated between 4-10°C or in a cool, dry place.
Shipping, Warranty and Return PolicyShipping Policy
Warranty and Return Policy
